About this item

• Kitchen essential: Coriander, popularly known as dhania in India, is extensively used across various regional cuisines to flavour curries, stir-fries, snacks, breakfast items – you name it! It is popular in Mexico and the southwestern part of the USA too, where it is utilised in salsas and mixed greens to burritos and meat dishes. It makes a definite must-have!
• Strong aroma and intense flavour: Great ingredient to add flavour to your recipes. It has a strong, enticing aroma in spices which only comes from quality growing. It allows the dhaniya seeds have a great flavour.
• Nutrient-rich: Unlike other dry spice seeds that lack vitamin C, natural dhaniya seeds contain an ample amount of this antioxidant vitamin. Our cilantro seeds are also the storehouse of many vital B-complex vitamins.
• Good Quality: Natures Root are known for their quality of seeds and high germination rate. Our seeds should sprout well for a year after you purchase them if stored in a cool dry place. If you’d like to extend the germination life of your seeds, store them in the fridge.
• Grow fresh Coriander at home: A few herbs can be grown from seeds purchased in the spice section of your local grocery store. Coriander, dill and fennel can all be grown from these seeds. Once they germinate, plant and grow these seeds as you would any other herb seed.